So I wanted to make something sweet with squash, in addition to the acorn squash dessert that I posted a while back. (http://kitchenpsycho.weebly.com/1/post/2011/01/a-warm-dessert-on-a-chilly-night.html) I found this recipe for Zucchini Cookies on AllRecipes.com, but I wanted chocolate and cranberries instead of raisins. Not too shabby! They're very cake-ey and soft. I think next time, I'll just leave out the cloves. Not too impressed with the flavor in these cookies... Otherwise, great result! Chocolate & Cranberry Zucchini Cookies 1/2 cup margarine, softened 1 cup white sugar 1 egg 1 cup grated zucchini 1 1/2 cups all-purpose flour 1/2 cup unsweetened cocoa powder 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon ground cinnamon 1 cup dried cranberries 1/2 teaspoon ground cloves Directions
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To Ponder..."Food is never just food. It's also a way of getting at something else: who we are, who we have been, & who we want to be." -- Molly Wizenberg Archives
March 2012
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